Street Food Social in Taiwan - Fried Sea Snails With Chili Sauce

Street Food Social in Taiwan - Fried Sea Snails With Chili Sauce To clean and cook sea snails: Boil the snails for approximately 20 minutes in a pot of water. This will remove the sand and grit trapped inside the shell and cook the snail meat. In a saucepan, heat up the olive oil and saute the garlic and chopped chile pepper. Then add the snails. Add the wine and cook for a few minutes. Add salt, parsley and toss together well. Serve immediately. * Cook's Note: Provide guests with thin wooden skewers or sturdy toothpicks so that they can easily pick the snails out of the shells. ★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ ✪ Follow us as we explore our way through the world, feasting on interesting sights and amazing food! ✔ Follow Facebook : http://ift.tt/2i9GP7d ✔ Subscribe to Me : https://goo.gl/eLsK09